Description
A simple, warm preparation of Cheerios cereal with butter and sugar.
Ingredients
Scale
- 1 cup Cheerios cereal
- 1/2 cup water
- 1 tablespoon butter
- 1 teaspoon sugar
- Pinch of salt
Instructions
- Combine water and salt in a small saucepan. Bring to a simmer over medium heat.
- Add Cheerios to the simmering water. Cook for 1 minute, stirring gently.
- Remove the saucepan from the heat. Stir in the butter and sugar until melted and combined.
- Serve immediately in a bowl.
Notes
- You can adjust the amount of sugar to your preference.
- Use whole milk instead of water for a creamier texture, reducing the cooking time slightly.
- Prep Time: 1 min
- Cook Time: 2 min
- Category: Breakfast
- Method: Stovetop
- Cuisine: American
Nutrition
- Serving Size: 1 bowl
- Calories: 200
- Sugar: 4
- Sodium: 150
- Fat: 10
- Saturated Fat: 6
- Unsaturated Fat: 4
- Trans Fat: 0
- Carbohydrates: 25
- Fiber: 2
- Protein: 4
- Cholesterol: 25
Keywords: Hot Buttered Cheerios, warm cereal, buttered cereal, quick breakfast