Description
Simple and delicious BBQ meatballs perfect for a family dinner.
Ingredients
Scale
- 1 pound ground beef
- 1/2 cup breadcrumbs
- 1/4 cup milk
- 1 egg
- 1/4 cup chopped onion
- 1 teaspoon salt
- 1/2 teaspoon black pepper
- 1 (18 ounce) bottle BBQ sauce
- 1 tablespoon Worcestershire sauce
Instructions
- Preheat your oven to 375°F (190°C).
- In a large bowl, combine ground beef, breadcrumbs, milk, egg, chopped onion, salt, and pepper. Mix well.
- Roll the mixture into 1-inch meatballs.
- Place the meatballs in a baking dish.
- In a small bowl, whisk together the BBQ sauce and Worcestershire sauce.
- Pour the sauce over the meatballs.
- Bake for 25-30 minutes, or until the meatballs are cooked through and the sauce is bubbly.
- Serve hot.
Notes
- You can make these ahead of time and reheat them.
- Serve with rice, mashed potatoes, or on slider buns.
- Prep Time: 15 min
- Cook Time: 30 min
- Category: Dinner
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 4 meatballs
- Calories: 350
- Sugar: 25g
- Sodium: 800mg
- Fat: 20g
- Saturated Fat: 8g
- Unsaturated Fat: 12g
- Trans Fat: 1g
- Carbohydrates: 20g
- Fiber: 2g
- Protein: 25g
- Cholesterol: 90mg
Keywords: BBQ meatballs, easy dinner, family meal, ground beef recipe, quick recipe