Description
A straightforward recipe for a refreshing apple cider punch.
Ingredients
Scale
- 6 cups apple cider
- 2 cups ginger ale, chilled
- 1 cup orange juice, chilled
- 1 orange, thinly sliced
- 1 apple, thinly sliced
- Ice cubes
Instructions
- Combine apple cider, ginger ale, and orange juice in a large punch bowl.
- Stir gently to mix the liquids.
- Add the sliced orange and apple to the punch.
- Add ice cubes just before serving.
Notes
- Chill all liquid ingredients before mixing for the best flavor.
- You can substitute ginger ale with sparkling water for a less sweet version.
- Prep Time: 10 min
- Cook Time: 0 min
- Category: Beverage
- Method: Mixing
- Cuisine: American
Nutrition
- Serving Size: 1 cup
- Calories: 150
- Sugar: 35g
- Sodium: 10mg
- Fat: 0g
- Saturated Fat: 0g
- Unsaturated Fat: 0g
- Trans Fat: 0g
- Carbohydrates: 38g
- Fiber: 0g
- Protein: 0g
- Cholesterol: 0mg
Keywords: apple cider, punch, non-alcoholic, party drink, fall beverage