Description
A savory pizza featuring a pesto base and dark-colored toppings for a spooky appearance.
Ingredients
Scale
- 1 pre-made pizza crust (12 inch)
- 1/2 cup basil pesto
- 1 cup shredded mozzarella cheese
- 1/2 cup sliced black olives
- 1/4 cup thinly sliced red onion
- 1/4 cup crumbled goat cheese
- 1 tablespoon olive oil
Instructions
- Preheat your oven to 425 degrees Fahrenheit.
- Place the pizza crust on a baking sheet.
- Spread the basil pesto evenly over the crust, leaving a small border for the edge.
- Sprinkle the mozzarella cheese over the pesto.
- Distribute the black olives and red onion over the cheese layer.
- Crumble the goat cheese over the top.
- Drizzle the olive oil lightly over the toppings.
- Bake for 12 to 15 minutes, or until the crust is golden brown and the cheese is melted and bubbly.
- Remove from the oven and let it cool for a few minutes before slicing.
Notes
- For a darker look, you can use black food coloring sparingly in the pesto before spreading.
- Use purple or black heirloom tomatoes if available for extra color.
- Prep Time: 10 min
- Cook Time: 15 min
- Category: Dinner
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 slice
- Calories: 350
- Sugar: 3
- Sodium: 650
- Fat: 22
- Saturated Fat: 9
- Unsaturated Fat: 13
- Trans Fat: 0
- Carbohydrates: 28
- Fiber: 2
- Protein: 12
- Cholesterol: 30
Keywords: witch pizza, pesto pizza, black olive pizza, spooky food, easy pizza