Description
A simple salad featuring fresh tomatoes and creamy burrata cheese.
Ingredients
Scale
- 2 large ripe tomatoes
- 8 oz burrata cheese
- 1/4 cup fresh basil leaves
- 2 tablespoons olive oil
- 1 tablespoon balsamic vinegar
- 1/2 teaspoon salt
- 1/4 teaspoon black pepper
Instructions
- Slice the tomatoes into rounds.
- Arrange the tomato slices on a serving plate.
- Tear the burrata cheese into pieces and place them over the tomatoes.
- Scatter the fresh basil leaves over the cheese and tomatoes.
- Drizzle the olive oil and balsamic vinegar over the salad.
- Sprinkle with salt and pepper.
- Serve immediately.
Notes
- Use high-quality, flavorful tomatoes for the best taste.
- You can substitute fresh oregano for basil if desired.
- Prep Time: 10 min
- Cook Time: 0 min
- Category: Appetizer
- Method: Assembly
- Cuisine: Italian
Nutrition
- Serving Size: 1 serving
- Calories: 350
- Sugar: 8
- Sodium: 450
- Fat: 28
- Saturated Fat: 14
- Unsaturated Fat: 14
- Trans Fat: 0
- Carbohydrates: 12
- Fiber: 3
- Protein: 18
- Cholesterol: 70
Keywords: tomato, burrata, salad, basil, appetizer, fresh