Description
A quick and easy dessert made by layering ingredients without mixing.
Ingredients
Scale
- 1 (15 ounce) can sweetened condensed milk
- 1 (21 ounce) can strawberry pie filling
- 1 (18.25 ounce) box yellow cake mix
- 1 cup (2 sticks) unsalted butter, melted
- 1 teaspoon vanilla extract
Instructions
- Preheat your oven to 350 degrees Fahrenheit (175 degrees Celsius). Grease a 9×13 inch baking dish.
- Pour the sweetened condensed milk evenly over the bottom of the prepared baking dish.
- Spoon the strawberry pie filling over the condensed milk layer. Do not stir.
- Sprinkle the dry yellow cake mix evenly over the strawberry layer.
- Drizzle the melted butter over the cake mix layer.
- Bake for 45 to 55 minutes, or until the top is golden brown and the filling is bubbly.
- Remove from the oven and let cool for at least 15 minutes before serving.
Notes
- Serve warm with vanilla ice cream or whipped cream.
- You can substitute the yellow cake mix with white or butter cake mix.
- Prep Time: 10 min
- Cook Time: 50 min
- Category: Dessert
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 slice
- Calories: 350
- Sugar: 40
- Sodium: 250
- Fat: 18
- Saturated Fat: 10
- Unsaturated Fat: 8
- Trans Fat: 0
- Carbohydrates: 45
- Fiber: 1
- Protein: 4
- Cholesterol: 45
Keywords: strawberry dump cake, easy dessert, simple cake, strawberry pie filling, yellow cake mix