Description
A vibrant and fresh salsa perfect for summer gatherings, featuring sweet mango, creamy avocado, and a hint of spice.
Ingredients
Scale
- 2 ripe mangoes, diced
- 1 ripe avocado, diced
- 1/2 red onion, finely chopped
- 1 jalapeño, minced (seeds removed for less heat)
- 1/4 cup fresh cilantro, chopped
- Juice of 1 lime
- Salt to taste
Instructions
- In a medium bowl, combine the diced mango, avocado, red onion, jalapeño, and cilantro.
- Squeeze the lime juice over the ingredients.
- Gently toss to combine.
- Season with salt to your preference.
- Serve immediately or chill for later.
Notes
- For best results, use ripe but firm mangoes and avocados.
- Adjust the amount of jalapeño to control the spice level.
- This salsa is best enjoyed fresh.
- Prep Time: 15 min
- Cook Time: 0 min
- Category: Appetizer
- Method: No Cook
- Cuisine: Mexican-inspired
Nutrition
- Serving Size: 1/4 cup
- Calories: 120
- Sugar: 10g
- Sodium: 50mg
- Fat: 8g
- Saturated Fat: 1g
- Unsaturated Fat: 7g
- Trans Fat: 0g
- Carbohydrates: 15g
- Fiber: 4g
- Protein: 1g
- Cholesterol: 0mg
Keywords: mango salsa, avocado salsa, summer salsa, fresh salsa, easy salsa, party dip, healthy dip