You know, there’s just something special about a homemade dressing. It takes a simple salad from ordinary to absolutely spectacular, and this Delicious Fathers Day Strawberry Vinaigrette Dressing is no exception! I remember the first time I whipped this up for my dad. He’s always been a bit of a foodie (even if he doesn’t admit it!), and his eyes lit up when he tasted it. It’s so bright, so fresh, and honestly, it feels like a little bit of sunshine in a jar. Plus, it makes for a really thoughtful, edible gift for Father’s Day – way better than another tie, right?

Why This Delicious Fathers Day Strawberry Vinaigrette Dressing is a Must-Try

Seriously, this Delicious Fathers Day Strawberry Vinaigrette Dressing is a total game-changer for your salads. If you’re anything like me, you love recipes that are super straightforward but deliver big on flavor. That’s exactly what this dressing is!

So Easy to Make: You’re going to be shocked at how quickly this comes together. It’s pretty much just toss everything in a blender and hit go. No fancy skills needed, I promise!
Fresh, Vibrant Flavors: We’re talking real strawberries here, folks! That natural sweetness mixed with a little tang from the vinegar is just *chef’s kiss*. It’s sunshine in a bottle.
Perfect for Father’s Day (and Beyond!): It’s the perfect way to show Dad you care, whether it’s for his special day or just because. Plus, it’s amazing on grilled chicken, fish, or even as a dip for fresh veggies. So versatile!
Healthy & Wholesome: You control all the ingredients. No weird fillers or preservatives, just pure goodness. Your salads will thank you.

Honestly, once you try homemade, you’ll never go back to store-bought. This one is a keeper!

Gather Your Ingredients for the Perfect Strawberry Vinaigrette

Alright, let’s get cooking! Here’s what you’ll need for this yummy strawberry vinaigrette. I always try to use the freshest ingredients I can find.

1 cup fresh strawberries, hulled and ready to go
1/4 cup good quality olive oil (extra virgin is my favorite!)
2 tablespoons red wine vinegar
1 tablespoon honey (or maple syrup if you prefer!)
1/2 teaspoon Dijon mustard – this little guy helps emulsify everything
A pinch of salt, just to bring out all the flavors
A little crack of black pepper, too!

Crafting Your Delicious Fathers Day Strawberry Vinaigrette Dressing: Step-by-Step

Okay, now for the fun part! Making this Delicious Fathers Day Strawberry Vinaigrette Dressing is ridiculously easy, I swear. You’re going to feel like a total kitchen whiz in just a few minutes.

First things first, grab your blender (or a food processor if that’s what you’ve got). Into the blender goes your fresh strawberries – make sure they’re hulled and nice and clean. Then, add in the olive oil, the red wine vinegar, your honey, and that little bit of Dijon mustard. The mustard is our secret weapon here; it helps everything blend together beautifully.
Now, pop the lid on tight! We’re going to blend this all up until it’s super smooth and creamy. You know, you want it to be that perfect, pourable consistency. Give it a good minute or so, making sure all those strawberry bits are completely incorporated. You don’t want any chunky surprises unless you like that!
Once it’s all blended smooth, give it a little taste. This is where you become the chef! Add a pinch of salt – just enough to really make those strawberry flavors pop – and a few grinds of black pepper. Blend it for just another few seconds to mix those in.
And that’s pretty much it for the active prep! Pour your gorgeous, vibrant dressing into a jar or an airtight container. I love using a cute little mason jar for gifting. Pop it in the fridge for at least 15-30 minutes before you plan to serve it. This chilling time really lets all those flavors meld together beautifully. Check out this amazing Caesar dressing for another homemade idea!

See? Told you it was simple! Now you’ve got a fantastic homemade dressing ready to go.

Tips for Success with Your Strawberry Vinaigrette

Okay, so you’ve got the basic steps down, but let’s talk about how to make this strawberry vinaigrette *really* sing! A few little tricks I’ve picked up over the years can make all the difference, trust me.

First off, about those strawberries: Use the ripest, sweetest ones you can find. If they’re a little sad, the dressing won’t have that amazing natural sweetness. I’ve totally learned that one the hard way! And please, for the love of all things delicious, grate those carrots if you’re making carrot cake, but for this dressing, use *whole* fresh strawberries. They just give it that beautiful color and flavor.

Getting the consistency *just* right is also key. If you find it’s a little too thick after chilling, don’t panic! Just stir in a tablespoon of water at a time until it’s perfect for drizzling. Easy peasy! And don’t be afraid to taste and adjust the sweetness or tang. Everyone’s palate is different, and that’s the beauty of making it yourself!

Ingredient Notes and Substitutions for Your Delicious Fathers Day Strawberry Vinaigrette

So, you’ve got your heart set on making this amazing Delicious Fathers Day Strawberry Vinaigrette, but maybe you’re missing something or want to tweak it a bit? No sweat! We can totally make this work.

For the strawberries, fresh is definitely best for that vibrant color and sweet flavor. But if you’re in a pinch and only have frozen ones, thaw them out first and drain them really well. They might not give you the same bright red, but they’ll still be yummy!

Now, about the sweetener. I love honey for its flavor, but if you’re vegan or just don’t have any, maple syrup is a fantastic substitute. It gives a slightly different, but still delicious, caramel-y note. Agave nectar works too! Just use about the same amount.

And the vinegar? Red wine vinegar gives it that classic punch. But if you’re out, apple cider vinegar or even a good champagne vinegar will do the trick. They offer a slightly different tang, but they all work wonderfully to balance the sweetness. It’s all about what you have and what you love!

Serving Suggestions and Pairings

So, you’ve whipped up this incredible strawberry vinaigrette – now what? Oh, the possibilities! This dressing is way more than just a salad topper. Seriously, it’s like a little flavor bomb that can elevate so many dishes.

Of course, it’s divine on a simple mixed greens salad, especially with some goat cheese, toasted nuts, and maybe even some grilled chicken or shrimp. But don’t stop there! It’s amazing drizzled over a fresh spinach salad with feta and red onion. I also love it on pasta salads – have you seen these yummy pasta salad recipes? It adds such a fantastic fruity kick. And for Dads who love grilling, this vinaigrette is fantastic brushed on salmon or pork chops towards the end of cooking. You could even use it as a light dip for fresh spring rolls! It’s so versatile, it makes my classic Caesar dressing jealous!

Storing Your Homemade Strawberry Vinaigrette

Now that you’ve made this gorgeous dressing, you’ll want to know how to keep it fresh! The great news is, you can totally make this ahead of time. Just pour your beautiful strawberry vinaigrette into a clean jar or an airtight container.

Keep it tucked away in the fridge, and it should stay wonderfully fresh for about a week. Sometimes, the oil and vinegar might separate a little when it chills – don’t worry, that’s totally normal! Just give it a good shake or a quick whisk before you use it, and it’ll be good as new. Easy peasy!

Frequently Asked Questions about Delicious Fathers Day Strawberry Vinaigrette Dressing

Got questions about my favorite Delicious Fathers Day Strawberry Vinaigrette Dressing? I’ve got answers! It’s always good to know the little details, especially when you’re whipping up something special.

Can I use frozen strawberries for this vinaigrette?

You sure can! If fresh strawberries aren’t in season or you just have some frozen ones handy, they’ll work. Just make sure to thaw them completely and drain off any excess liquid before you pop them in the blender. They might not give quite the same vibrant wow-factor as fresh, but they’ll still be delicious!

How long will the Delicious Fathers Day Strawberry Vinaigrette Dressing last in the refrigerator?

This Delicious Fathers Day Strawberry Vinaigrette Dressing is pretty sturdy. Stored in a tightly sealed container in the fridge, it should keep nicely for about a week. Just give it a good shake or a quick whisk before you serve it, as the oil and vinegar might separate a little. If it smells funky or looks off, it’s time to make more!

Can I adjust the sweetness of this strawberry vinaigrette?

Absolutely! Taste is king, right? If you prefer your dressing a little sweeter, just add a touch more honey (or your chosen sweetener!) before you blend. If you like it a bit tangier, add a tiny splash more red wine vinegar. You can even add a pinch of sugar or a drizzle of maple syrup if honey isn’t your thing!

Nutritional Information

Just a heads-up, the nutritional info for this dressing is an estimate, okay? It can change a bit depending on the brands you use and exactly how much of everything you throw in. But generally, a serving (about 2 tablespoons) usually breaks down to around 75 calories, with about 6g of fat. It’s pretty low in protein and carbs, but packed with fruity goodness!

Strawberry Vinaigrette Dressing

Author: faironplay.com
Total Time: 10 min
Yield: 1.5 cups 1x
Diet: Vegetarian

Print Recipe

Description

A simple and delicious strawberry vinaigrette perfect for salads.

Ingredients

Scale

1 cup fresh strawberries, hulled
1/4 cup olive oil
2 tablespoons red wine vinegar
1 tablespoon honey
1/2 teaspoon Dijon mustard
Salt to taste
Black pepper to taste

Instructions

Combine strawberries, olive oil, red wine vinegar, honey, and Dijon mustard in a blender.
Blend until smooth.
Season with salt and pepper to taste.
Pour into a jar and refrigerate until ready to use.

Notes

For a thinner dressing, add a tablespoon of water.
This dressing can be made ahead of time and stored in the refrigerator for up to a week.

Prep Time: 10 min
Cook Time: 0 min
Category: Dressing
Method: Blending
Cuisine: American

Nutrition

Serving Size: 2 tablespoons
Calories: 75
Sugar: 5g
Sodium: 50mg
Fat: 6g
Saturated Fat: 1g
Unsaturated Fat: 5g
Trans Fat: 0g
Carbohydrates: 6g
Fiber: 1g
Protein: 0g
Cholesterol: 0mg

Keywords: strawberry vinaigrette, salad dressing, fathers day, easy recipe, homemade dressing