Description
A festive fruit pizza decorated like the American flag, perfect for celebrations.
Ingredients
Scale
- 1 (16.5 ounce) can refrigerated biscuit dough
- 1 (8 ounce) package cream cheese, softened
- 1/4 cup powdered sugar
- 1 teaspoon vanilla extract
- 1 cup blueberries
- 1 cup sliced strawberries
- 1 cup raspberries
- 1 cup whipped topping
Instructions
- Preheat your oven to 375 degrees F (190 degrees C).
- Press the biscuit dough into a 12-inch pizza pan or baking sheet to form a crust.
- Bake for 10-12 minutes, or until golden brown. Let cool completely.
- In a medium bowl, beat together the softened cream cheese, powdered sugar, and vanilla extract until smooth.
- Spread the cream cheese mixture evenly over the cooled crust.
- Arrange the blueberries in the top left corner to represent the stars.
- Arrange the sliced strawberries and raspberries in rows to create the stripes of the flag.
- Top with whipped topping if desired.
- Chill for at least 30 minutes before serving.
Notes
- You can use your favorite sugar cookie dough recipe instead of biscuit dough for a sweeter crust.
- Feel free to use other fruits like kiwi, bananas, or grapes for decoration.
- Ensure all fruits are washed and dried before use.
- Prep Time: 20 min
- Cook Time: 12 min
- Category: Dessert
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 slice
- Calories: 250
- Sugar: 25g
- Sodium: 150mg
- Fat: 12g
- Saturated Fat: 7g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 2g
- Protein: 5g
- Cholesterol: 30mg
Keywords: fruit pizza, American flag, dessert, patriotic, 4th of July, celebration, easy dessert, no-bake dessert